West Meets East: A Taste Of African Cuisine – Space is limited Dec 4, 2025

Join us for a one-day pop-up experience at Eat Off Beat in the Chelsea Market. We’ll be featuring the cuisine of Sierra Leone and Uganda, prepared by Chef Aminata of 2BigYai Kitchen & Catering.

How it works:

Place your order: by email now through December 4th, 2025.

Pick up time: 5 PM – 8:45 PM

When: December 4, 2025

Where: Eat off Beat (Chelsea Market) 75 Ninth Avenue, New York, NY 10011

When you pick up your order, stay a while and enjoy a live DJ set!

*YOU MUST choose any entree (your entire order will feed up to three people) – $65

 

Option 1: Aberdeen Delight

Whole red snapper, herb-infused, grilled + onion and red pepper confit

Grilled Shrimp 

Jollof Rice + Plantains

Kale Greens

 

Option 2: Sweet Salone – A Sampling of Traditional Stews from Sierra Leone

Cassava leaves (finely shredded, chicken + smoked fish) contains peanuts

Crain Crain (stewed jute leaves, tender beef + tripe)

Sawa Sawa (stewed sorrel leaves, chicken) (spicy) contains peanuts

Rice + Cassava Fufu

Option 3: A Taste of the East 

Binyehbwa (Ground peanut stew, root vegetables)

Pilau + Matoke (steamed green banana)
Kachumbari (tomato & onion salad)

Email (busynyc@gmail.com)  or text your order: select 2

Option 1, Option 2, Option 3

Price $65

Payment types:

Zelle: busynyc@gmail.com

Venmo

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